If I had corn I would have added it for a touch of sweetness. In addition, I would have like to have added sauteed onions.
The Black Bean Enchiladas are very simple to make. As you are browning the meat, add the peppers, cilantro and garlic. After the meat has cooked, add the beans and tomatoes, but if you are using canned beans and tomatoes make sure to rinse them before adding them. This gets the 'gunk' off of them and makes them a bit healthier. Mix everything up and simmer.
Bake the Black Bean Enchiladas at 350 degrees for around 13 to 18 minutes; only you know your oven so keep your eyes on them. I served this dish with my Mango Salsa and my husband's world famous 'Hotter Than Hot' hot sauce. I hope you enjoy.
Those look great. I've only ever done mine with chicken, so beef would be something new!
ReplyDeleteTex Mex is one of my favorites! I could eat it every day until I pop! LOL!
ReplyDeleteI am with you on that. I could literally eat it every day!
DeleteThis looks so good! I'm going to have to pin it and make it for my husband sometime soon!
ReplyDeleteThese look so yummy! I can never have too many enchilada recipes, I've pinned.
ReplyDeleteyummy we love mexican food made at home. This looks so good.
ReplyDeleteThese look so good. I am going to try these soon.
ReplyDeleteWe love us some Mexican in our house. Those would definitley go over big!
ReplyDeleteUs too - everyone shows up for Mexican night!
DeleteI LOVE enchiladas. These are the easiest things to make and the most filling. You can even make these meatless with veggies and they're still good. Great recipe too.
ReplyDeleteI love Black Bean Burritos so I know that I would enjoy these enchiladas too. It's a really versatile recipe and I like being able to change up some of the ingredients due to dietary restrictions.
ReplyDeleteYum! These look sooo goooood. Now to find someone to make them for me! haha
ReplyDeleteThat looks really good! This may seem silly but I bet dipping the tortillas in the sauce reallllly makes a big difference. When I roll them they crack :/
ReplyDeleteYum! I love black beans and think they make a huge positive difference in taste.
ReplyDeleteYummy!! Looks amazing! Too bad my husband doesn't like beans at all :(
ReplyDeleteI pinned this to my FOODS-Beef board on pinterest just so I coul try it out later. It looks so good and it is almost time for lunch but supper will have to do. THanks for sharing this!
ReplyDeleteI will be book marking this so I can make it later. My boys are going to love this.
ReplyDeleteThese look so good. I will have to try this recipe, we are stuck in food rut so something new would be great.
ReplyDeleteThese look really good and kid-friendly. Definitely going to save this for later. We'll be making up our meal plan for the next week tomorrow!
ReplyDeleteWe also eat a lot of Tex Mex in Southern California. These look delicious, and we will definitely try them!
ReplyDeleteYum these look so good,I have to try them asap.Thank you for sharing.
ReplyDeleteI love mexican food! Thanks for the recipe!
ReplyDeleteWe usually do steak or chicken, but I think we will do black beans next time. Those look delicious!
ReplyDeleteMexican food is my favorite. The more cilantro, the better!
ReplyDeleteThat looks sooooo good! Unfortunately, it's everything I can't have right now! Maybe on a future cheat day....
ReplyDeleteI love enchiladas. I usually make mine with chicken, so this would be something different, and tasty.
ReplyDeleteI love black beans and these sound great. I usually make chicken enchiladas but I will definitely try these soon.
ReplyDeleteThose enchiladas look delicious. I can't wait to make these.
ReplyDeleteThose look really good! I love having enchiladas as an alternative to our usual "Taco Night."
ReplyDeleteOh my gosh those look SO yummy! Made me hungry just looking at the pictures! I can't wait to make these for the fam!
ReplyDeleteI would eat 6 of those if I made them at home for myself and the family! They look so good!
ReplyDeleteThese look tasty! Mexican night is always a hit at our house!
ReplyDeleteWow, those look really awesome. I would love to try these. Amber N
ReplyDeleteYum. I'm so hungry now. These look good and seem really easy to make!
ReplyDeleteThis looks really good and I would really like to give your husbands hot sauce a try. I absolutely love spicy stuff and yet have to meet a hot sauce that's truly been hot. I admit I haven't tried ghost peppers :)
ReplyDeleteI've never made enchiladas myself, but those look great. I'll have to give them a try!
ReplyDeleteThose look sooo good! I've actually never tried to make enchiladas but one of my daughters just recently told me that I should try it. I'll have to give this recipe a shot. Thanks for sharing.
ReplyDeleteThose look delicious. I might make these this week coming up. We like to have themed dinner nights. I could try these for our Mexican/Spanish dinner night. Yum!
ReplyDeleteI'm not the biggest fan of black beans. However, those enchiladas look delish!
ReplyDeleteOh that looks so good! I love easy recipes and my kiddos could help with this too!
ReplyDeleteTex Mex is a favorite at our house. I love simple, healthy Tex Mex recipes!
ReplyDeleteWell, I'm not a huge fan of black beans, but they're not overtaking this recipe, so I might actually try it! Looks pretty good! ;)
ReplyDeleteThese look delicious. I love black beans.
ReplyDeleteThat looks like a great recipe. I may have to add that to my meal rotation.
ReplyDeleteThese look great! Pretty easy, too!
ReplyDeleteMy kids love enchiladas. Your recipe looks delicious!
ReplyDeleteI've got a house full of Mexican food fans. I love black beans, I could eat those alone and be happy. :)
ReplyDeleteThis looks yummy. I have been looking for more black bean recipes.
ReplyDeleteLove Mexican Food. These enchiladas would be gobbled up in minutes at my home.
ReplyDeleteCan you please come over and bring this yumminess?! Those enchiladas look so delicious!
ReplyDeleteCan't wait to try this out! Pinning!
ReplyDeleteTHose look so good, I am going to try these enchiladas. YUMMY black bean ones as well.
ReplyDeleteThese look great! Thanks so much for sharing.
ReplyDeleteI love enchiladas! Thank you for the new recipe! I might be making these this week!
ReplyDeleteLooks so tasty. I will have to try black bean/
ReplyDeleteI love the fresh ingredients. Definitely one of my fave meals!
ReplyDeleteThese look and sound amazing. I can't wait to make them :)
ReplyDeleteThese look delish and easy to make! I'll have to give them a try!
ReplyDeleteI love enchiladas. This sounds really yummy!
ReplyDeleteGreat post on "Black Bean Enchiladas". As a professional chef i have to appreciate your work. Keep Posting useful posts like this. Keep in touch with my websites- Culinary Schools | Cooking Schools
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